root beer cake recipe

I was so excited to make it and when I did it was like the root beer flattened and setteled on the bottom and turned to glue. With root beer in the batter AND in the frosting, it’s a party when this cake is served! I'd like to try this recipe. Allrecipes is part of the Meredith Food Group. Bake for … Grease and flour a 9x13 inch pan. Recently I started letting them get a small lemon lime soda or root beer when we’re getting Happy Meals. This Root Beer Cake is such a fun dessert! I made it for a Labor Day BBQ. To make the cake: In a large bowl, whisk together the flour, sugars, baking soda, salt, and spices. Beat until well combined. Sift together the flour, baking powder and salt. Bake as directed on package. I have to say though, after a slice of this cake I totally understand why the boys prefer root beer. I am thinking the instant dessert topping is the one called dream whip it is a powder in an envelope in the baking isle in the store. Add eggs and vanilla extract, continue to mix. Join me as I share my favorite shortcut recipes right here! What is instant dessert topping? Preheat oven to 350 F. Grease and flour two 9" round pans. Pour into a greased 8 x 8 square baking dish. With root beer in the batter AND in the frosting, it's a party when this cake is served! FOR THE CAKE Mix cake mix, 3/4 cup root beer, eggs, oil and pudding mix in a large bowl. Slice and serve. I'm Kelly. You saved Root Beer Cake II to your. Pour into a greased 13x9-in. Beat on low speed for 30 seconds; beat on high for 2 minutes. Sorry I didn't like it. Mix the cake batter according to the package directions, pour into the prepared pan and bake for 35-40 minutes, until a toothpick inserted in center comes out clean. Add milk gradually until you have a … Root beer soda gives this cake its distinctive flavor. Information is not currently available for this nutrient. Add in root beer, flour, baking powder and salt. Join me as I share my favorite shortcut recipes right here! Info. it works great. of the butter; dust with 1 tbsp. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Use 1/2 tablespoon of oil to coat a 10-inch Bundt pan; set aside. In a medium mixing bowl, combine yellow cake mix, root beer, vegetable oil, and eggs until smooth, and pour into bundt pan. You need to follow direction just right in order for it to come out but it is WONDERFULL. Believe me, it’s not! Hello! Crockpot Thanksgiving Dinner – RECIPE VIDEO, Sloppy Joe Cornbread Casserole (Video Tutorial). Your daily values may be higher or lower depending on your calorie needs. Grease a 10-cup Bundt pan, a 9" x 13" pan, or two 9" round cake pans. In fact, there is only a slight root beer taste to it, both in the cake and the frosting. In a large bowl, combine the first four ingredients. Most people won't think twice about serving basic cornbread when is on the table. To make the frosting: In a large bowl, combine the instant dessert topping with 1 cup chilled root beer. They’ve really come to love root beer the most, which is really funny to me. Bake at 375 for 32 - 35 minutes or until a knife inserted in the center comes out clean. Add comma separated list of ingredients to include in recipe. I was a child of the 80’s so I pretty much grew up with Coca Cola in my sippy cup. Amount is based on available nutrient data. baking pan. By Kelly Miller • February26,2018 • Updated May 2, 2018 • Leave a Comment. Add the egg whites, eggs and vanilla and beat until smooth. Preheat oven to 350 degrees. Instructions Preheat oven to 325 degrees. This is a GREAT recipe!! Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the cake comes out clean. I did not yet make this but really want to what is "instant desseret topping"? Add comma separated list of ingredients to exclude from recipe. At 9 and 6 years old, our boys really don’t drink soda all that much. Whisk together root beer and 2 tsp. Make the Cake: Preheat oven to 350 degrees F. Grease and flour 2 (9-inch) cake pans and line the bottoms with parchment paper. 1 tablespoon unsalted butter, at room temperature, for the pan Add the flour mixture alternately with the applesauce and 1 1/4 cup root beer Beat well, then spread batter into a 9x13 inch pan. Preheat oven to 350 degrees F (175 degrees C). I followed the recipe to a T with fresh ingredients and it turned out like a lead brick absolutely terrible! Set aside. Get family friendly meals and desserts delivered to your inbox. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Remove from the heat and let cool. Tasted almost like cornbread and I couldn't use the frosting because it was too liquidy. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Instructions Preheat the oven to 350°F. Congrats! whip until fluffy then spread on cooled cake. Add milk gradually until you have a slightly thin buttercream. of the cake flour; tap bottom of... Sift remaining cake flour, baking powder, and salt into a bowl; set aside. In a large mixing bowl, beat together butter, sugar, and eggs. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. this link is to an external site that may or may not meet accessibility guidelines. Ingredients ¾ cup shortening 1 ½ cups white sugar 5 egg whites 1 ½ teaspoons vanilla extract 2 eggs 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 10 fluid ounces root beer, room temperature ¼ cup applesauce 2 (1.5 ounce) envelopes instant dessert topping 8 fluid ounces root … 1 1/2 … The instant dessert topping is Dream Whip. Grease a 9" × 13" pan with 1 tsp. Heat 2 cups root beer, the cocoa powder, chocolate and 1 stick butter in a large saucepan over medium heat until the butter melts. Nutrient information is not available for all ingredients. Wife, mom of three, coffee addict & crockpot obsessed! In a large bowl, cream together the shortening and sugar until light and fluffy. It’s definitely my least favorite soda variety! The "Dessert Mix" is b box of Dream Whip" powder found in the jellow isle--it has 4 packets in it. 10 fluid ounces root beer, room temperature, 2 (1.5 ounce) envelopes instant dessert topping. Combine the cake mix, 12 oz of soda, oil and eggs in a medium bowl. Despite all good other sodas may be, cola will always be my personal favorite. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add the granulated and brown sugars and whisk until dissolved. 185 calories; protein 2.5g 5% DV; carbohydrates 25.3g 8% DV; fat 8.3g 13% DV; cholesterol 19.1mg 6% DV; sodium 163.8mg 7% DV. Mix powdered sugar and milk together in bowl with a spoon. For the frosting, beat together butter, salt, sugar, and root beer. Don't miss a single recipe! Pour/spread over cooled cake and allow frosting to set. Ok, maybe not THAT bad, but we had it all the time and I fell in love with the cola flavor. This Root Beer Cake is such a fun dessert! It’s really a special occasion drink that they only have when we’re out to eat. Percent Daily Values are based on a 2,000 calorie diet. Cream together butter and sugar with hand mixer for 5 minutes. It goes so nicely with the buttercream frosting and it reminds me almost of a root beer float in cake form! For the frosting, beat together butter, salt, sugar, and root beer. Find me on Twitter, Instagram, and Pinterest. Heat oven to 350°F. Instructions Heat oven to 350°. Save this Root Beer Cake recipe to your “Dessert Recipes” Pinterest board! Separate in half into two small bowls.

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